Sweet and sour pork Recipe | Food Network UK

Name: Sweet and sour pork Recipe | Food Network UK
Total time: 20 min
Ingredients: 2 pork loin steaks, trimmed of fat; 2 tbsp groundnut oil; Cooked rice; Choi sum salad, to serve; 3 tbsp roasted whole soya beans (can be found at speciality Asian supermarkets) or dry-roasted peanuts; 1 tsp crushed dried chillies; Freshly cracked white pepper; 115ml pineapple juice; 115g canned pineapple; 3 tbsp fresh lime juice; Light soy sauce; Splash Shaohsing rice wine or dry sherry; 200g Choi Sum leaves or baby bok choy, washed, trimmed and sliced; 115g sugar snap peas, washed; 2 large carrots, julienned; 1 red pepper, sliced; 1 yellow pepper, sliced; 225g canned pineapple; 2 spring onions, finely sliced; 2-3 tbsp groundnut or olive oil; 100ml pineapple juice; 2 tbsp light soy sauce; 1 tbsp rice vinegar or cider vinegar; Pinch freshly cracked black pepper

foodnetwork.co.uk

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 2 people.

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Ingredients

2 pork loin steaks, trimmed of fat
2 tbsp groundnut oil
Cooked rice
Choi sum salad, to serve
3 tbsp roasted whole soya beans (can be found at speciality Asian supermarkets) or dry-roasted peanuts
1 tsp crushed dried chillies
Freshly cracked white pepper
115ml pineapple juice
115g canned pineapple
3 tbsp fresh lime juice
Light soy sauce
Splash Shaohsing rice wine or dry sherry
200g Choi Sum leaves or baby bok choy, washed, trimmed and sliced
115g sugar snap peas, washed
2 large carrots, julienned
1 red pepper, sliced
1 yellow pepper, sliced
225g canned pineapple
2 spring onions, finely sliced
2-3 tbsp groundnut or olive oil
100ml pineapple juice
2 tbsp light soy sauce
1 tbsp rice vinegar or cider vinegar
Pinch freshly cracked black pepper