Baked Tagliarini with Ham
Baked Tagliarini with Ham is a delicious pasta dish that features long, thin noodles baked with chunks of savory ham and a creamy cheese sauce.
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Cooking tools:
- Kitchen scale
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- Saucepan
- Stove
- Whisk
- Stockpot
- Colander
- Mixing bowl
- Tongs
- Grater
- Baking dish
- Oven
Ingredients
- 150 ml milk
- 10 g soft butter
- 10 g plain flour
- 250 g dried tagliarini (tagliatelle, linguine or spaghetti)
- 75 g shredded cooked ham
- 30 g butter
- 60 g finely grated parmesan
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