Gluten-Free Grandma’s Peach Pie | Gluten Free Help
Experience grandma's love with this delicious, gluten-free Peach Pie recipe from Gluten Free Help. Perfect for celiacs and gluten sensitives alike.
Ingredients
- 1 double gluten-free pie crust
- ¼ cup maple sugar
- 3 tablespoons rice flour
- Pinch of salt
- 1 teaspoon cinnamon (optional)
- 5 cups fresh ripe peaches, sliced (if using frozen, then thaw fully)
- 1½ teaspoons vanilla extract
- ¼ cup maple syrup, for brushing crust
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