Maple Buttercream Frosting Recipe
This simple maple buttercream frosting gets its big maple flavor from maple syrup and natural maple flavor. Pair it with yellow cake, spice cake, or pumpkin cake.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kingarthurbaking.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Measuring cup
- Spatula
Ingredients
- 8 tablespoons (113g) unsalted butter, softened
- 2 to 2 1/2 cups (227g to 283g) confectioners' sugar, sifted
- 2 tablespoons (39g) maple syrup, plus more for drizzling*
- 1/2 teaspoon natural maple flavor, plus more as needed
- 1 teaspoon milk, plus more as needed
- 1/4 teaspoon table salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Maple Buttercream Frosting - PantryLink Recipes
pantrylink.app
Maple Buttercream Frosting | Recipe Cart
getrecipecart.com
Classic Maple Buttercream Frosting
chopped.com
Maple Vanilla Buttercream Frosting
cooklist.com
Spice Cake with Maple Buttercream Frosting Recipe
eggs.mb.ca
Maple Cupcakes with Maple Cream Cheese Frosting Recipe | Samsung Food App
app.samsungfood.com
Maple Cake with Maple Syrup Frosting Recipe
epicurious.com
Maple Syrup Cupcakes with Cream Cheese Frosting
maplefromcanada.co.uk