Homemade Vegetable Stock Recipe

Name: Homemade Vegetable Stock Recipe
Ingredients: 8 cups of water (2 liters); 4 celery stalks; 2 medium-sized onions, cut into quarters; 1 leek, white and light green parts only, roughly chopped; 3 small carrots; 1 head garlic, cut in half; 3 bay leaves; 2 sprigs fresh thyme; 2 sprigs fresh rosemary

spotebi.com

Homemade vegetable stock is a healthier alternative to store-bought stocks and this recipe, made with a plethora of vegetables, has amazing restorative and immune boosting properties. It's incredibly...

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