Christmas Bread Rural Route 2 - Books About Life on a Farm
Experience the flavors of Norway with this traditional Christmas Bread, perfect for sandwiches or toasted. Make two delicious loaves with this simple recipe.
Ingredients
- -- 2 cups warm water
- -- 2 packages of dry yeast
- -- 1/4 cup sugar
- -- 1 teaspoon salt
- -- 2 eggs
- -- 1/2 cup shortening (I have also used Canola oil)
- -- 1 to 2 cups of citron (if you really like the taste of citron, add 2 cups)
- -- 6 to 7 cups of flour
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