Quick Ground Orange Chicken is made OnePot - Taste Dessert

Ingredients

• 1 pound (454g) ground chicken (ideally lean)
• 1 tablespoon (15ml) olive oil or vegetable oil
• 1 teaspoon (5ml) garlic powder
• 1/2 teaspoon (2.5ml) ground ginger
• 1/4 teaspoon (1.25ml) red pepper flakes (optional, for a bit of a kick)
• Salt and freshly ground black pepper, to taste
• 1/2 cup (120ml) orange juice (freshly squeezed is best, but store-bought works too)
• 1/4 cup (60ml) low-sodium soy sauce
• 2 tablespoons (30ml) honey or maple syrup
• 2 tablespoons (30ml) rice vinegar
• 1 tablespoon (15ml) cornstarch, mixed with 2 tablespoons (30ml) cold water (slurry)
• 1 tablespoon (15ml) sesame oil
• 1 teaspoon (5ml) orange zest
• 2 cloves garlic, minced (about 1 tablespoon/15ml)
• 1 green onion, thinly sliced (for garnish)
• Sesame seeds (for garnish)