Moroccan Pot Roast Recipe | Simplyrecipes.Com

Name: Moroccan Pot Roast Recipe | Simplyrecipes.Com
Ingredients: 2 cloves garlic, minced; 2 teaspoons crushed coriander seed; 1 teaspoon ground turmeric; 1 teaspoon ground ginger; 1 teaspoon ground cumin; 1 teaspoon ground cinnamon; 1 teaspoon paprika; 1/4 to 1/2 teaspoon (to taste) crushed red pepper flakes (or if available, Marash or Aleppo pepper*); 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 2 tablespoons olive oil; 1 (3-pound or 1.35 kg) beef chuck roast; 1 medium onion, quartered; 3 carrots, cut into 2-inch chunks; 2 bay leaves; 1 cup (235 ml) water; 1 cup (235 ml) pomegranate juice; 2 tablespoons lemon juice; 1/4 cup loosely-packed chopped fresh parsley; Couscous; Glazed carrots

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Moroccan Pot Roast Recipe | Simplyrecipes.Com includes 2 cloves garlic, minced , 2 teaspoons crushed coriander seed , 1 teaspoon ground turmeric , 1 teaspoon ground ginger , 1 teaspoon ground cumin ,...

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Ingredients

2 cloves garlic, minced
2 teaspoons crushed coriander seed
1 teaspoon ground turmeric
1 teaspoon ground ginger
1 teaspoon ground cumin
1 teaspoon ground cinnamon
1 teaspoon paprika
1/4 to 1/2 teaspoon (to taste) crushed red pepper flakes (or if available, Marash or Aleppo pepper*)
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
2 tablespoons olive oil
1 (3-pound or 1.35 kg) beef chuck roast
1 medium onion, quartered
3 carrots, cut into 2-inch chunks
2 bay leaves
1 cup (235 ml) water
1 cup (235 ml) pomegranate juice
2 tablespoons lemon juice
1/4 cup loosely-packed chopped fresh parsley
Couscous
Glazed carrots