Clementine Lime Chicken Tacos
These clementine tacos have complex layers of flavor but are easy to whip up. Radish adds the perfect zing to round out the dish. Great for your summer BBQs!
Ingredients
- 3 cups hot cooked shredded chicken
- ¼ cup clementine juice (2 Dandy® clementines )**
- 1 tablespoon lime juice
- ½ teaspoon salt
- ¼ teaspoon pepper
- 13-14 corn tortillas
- olive oil, for frying tortillas
- Dandy® Radishes , sliced
- diced tomatoes
- crumbled Mexican cheese
- diced onion
- chopped cilantro
- lime wedges
- hot sauce
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