Bake Ziti with Cheesy Marinara Delight
Enjoy Olive Garden Baked Ziti in just 45 minutes! This easy bake features ziti pasta, marinara sauce, ricotta cheese & mozzarella. Perfect for family dinners!
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Cooking tools:
- Baking dish
- Colander
- Pot
- Skillet
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Oven
- Stove
Ingredients
- 1 pound ziti pasta (or penne)
- 2 tablespoons olive oil
- 1 pound ground beef (or Italian sausage)
- Salt
- pepper
- 2 cloves garlic, minced
- 24 ounces marinara sauce (store-bought or homemade)
- 15 ounces ricotta cheese
- 1 large egg
- Pinch of salt
- 8 ounces shredded mozzarella cheese
- ½ cup grated Parmesan cheese
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