Tyropitakia-Cheese Pies Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 50 minutes and the ingredients detailed below can serve up to 15 people.
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Cooking tools:
- Oven
- Refrigerator
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Pastry brush
- Baking sheet
- Plastic wrap
Ingredients
- 1/2 pound feta, crumbled
- 1/2 pound ricotta
- 1/2 cup kasseri (a hard sheep's milk cheese), grated
- 1/4 pound cream cheese
- 1/2 pound butter, melted
- Chopped parsley to taste
- Grated nutmeg, to taste
- 2 eggs, well beaten
- 1 package filo pastry
- White pepper, to taste
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