Zucchini tart | Greek Home Cooking

Ingredients

• For the dough
• Ingredients
• 500 gr. Of all purpose flour
• 300 gr. fresh butter into cubes
• 2 eggs
• 1 teaspoon of salt
• 2 teaspoons of sugar
• cold water as much as you need so the dough will come together aboa tablespoon or two
• For the filling
• 600gr. zucchini into thin slices
• 1 cup béchamel
• 3 tbsp olive oil
• 1 onion, finely chopped
• 1 cup kefalograviera, grated
• 1 lightly beaten egg
• mint finely chopped
• 150 gr chopped feta cheese
• Salt Pepper nutmeg