Roasted Pear and Apple Cobbler - Delicious Living
At Commander’s Palace, McPhail serves this harvest-fruit cobbler sweetened with sugar-cane syrup produced by a local farmer, but pure maple syrup also works beautifully.
Ingredients
- 4-6 pears, peeled and diced
- 4-6 Golden Delicious apples, peeled and diced
- 1/2 teaspoon salt
- 2 tablespoons sugar-cane or pure maple syrup
- 2 1/4 cups all-purpose flour
- 3/4 cup cornmeal
- 1/4 cup granulated sugar
- 3/4 teaspoon baking powder
- 3/4 teaspoon baking soda
- 3 tablespoons unsalted butter, diced small
- 2 1/4 cups low-fat or nonfat buttermilk
- 1/2 cup sugar-cane or pure maple syrup
- STREUSEL TOPPING
- 2 tablespoons light brown sugar
- 2 tablespoons granulated sugar
- 3 tablespoons unsalted butter, finely diced
- 3/4 cup all-purpose flour
- 1/4 cup cornmeal
- Powdered sugar and vanilla ice cream
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