Turkey Cutlets With Balsamic-Brown Sugar Sauce Recipe
I think this recipe would work with thin chicken cutlets as well or maybe even pork.
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Cooking tools:
- Dish
- Nonstick skillet
- Measuring cup
- Measuring spoon
- Stove
- Spoon
- Whisk
- Spatula
- Plate
- Aluminum foil
Ingredients
- 1/4 cup all-purpose flour
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 1/2 lbs turkey cutlets
- 1 tablespoon olive oil
- 1/4 cup minced shallot
- 2/3 cup dry red wine
- 2/3 cup reduced-sodium fat-free chicken broth
- 1/4 cup balsamic vinegar
- 2 tablespoons brown sugar
- 1/4 teaspoon salt
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