Sweet Potato Buddha Bowl – Our Little 3

Ingredients

• 2 large sweet potatoes, chopped into cubes ( 4 cups chopped)
• 1 large red onion, chopped
• 2 tablespoons olive oil
• 2 teaspoons garlic powder
• 1 teaspoon curry powder
• 1 teaspoon ground cumin
• salt and pepper to taste
• 1-2 tablespoons olive oil
• 1 tablespoon minced garlic
• 4 cups kale
• 2 cups shaved Brussels sprouts
• salt and pepper, to taste
• 1 cup quinoa, uncooked
• 2 cups water or vegetable broth