Pasta alle Vongole
This briny Venetian classic is great for seafood lovers – light, yet flavorful! Ingredients 50g brown rice noodle 1 cup scrubbed fresh Manila clams, cockles, or littlenecks ½ cup...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at perfectearthfoods.us.
Ingredients
- 50g brown rice noodle
- 1 cup scrubbed fresh Manila clams, cockles, or littlenecks
- ½ cup chopped tomatoes
- 1 garlic clove, thinly sliced
- 8 ml olive oil
- ¼ cup white wine
- 2 tbsp roughly chopped fresh, flat-leaf parsley
- Ground black pepper and salt to taste
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