Asparagus salad with egg and Mestemacher WESTPHALIAN Whole Rye Bread – Mestemacher
Asparagus salad with egg on Mestemacher WESTPHALIAN Whole Rye Bread—flavorful and wholesome. Perfect for a tasty autumn meal. #Mestemacher 🍞🥗
Ingredients
- 300 grams white asparagus
- 3 hard-boiled eggs
- 2-3 tbsp. mayonnaise
- ½ bunch of chives
- some butter
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