Fragrant Champignon and Porcini Mushroom Pottage | Imlek
The recipe for Fragrant Champignon and Porcini Mushroom Pottage comes straight from the Imlek kitchen! Find out what ingredients you need and what are the preparation steps.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.imlek.rs.
Ingredients
- Full spoon of the Moja Kravica butter
- Middle sized onion
- 2 cloves of garlic
- 1 middle sized potato
- 200 g of fresh champignons
- 1 stock cube
- 500 ml of water
- Handful of dried porcini mushrooms
- 150 ml of the Moja Kravica Kuhinjica cooking cream
- Salt, pepper
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