Sate Madura: Spiced Chicken Satay With Sweet Soy Marinade

Sate Madura: Spiced Chicken Satay With Sweet Soy Marinade

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Indonesian Sate Madura recipe featuring grilled chicken in sweet soy marinade, palm sugar, and tamarind for rich, caramelised smoky flavour.

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Ingredients

  • 600 g chicken thighs (boneless, cut into bite-sized cubes)
  • 3 cloves garlic (minced)
  • 4 shallots (finely chopped)
  • 1 tbsp palm sugar (grated)
  • 2 tbsp kecap manis (Indonesian sweet soy sauce)
  • 1 tbsp tamarind juice
  • ½ tsp salt
  • ½ tsp ground coriander
  • 1 tsp chili paste (adjust to taste)
  • 1 tbsp vegetable oil
  • 100 g roasted peanuts (ground)
  • 1 tbsp lime juice
  • 150 ml water

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