Shakshuka With Oats Recipe-A High Protein Breakfast

Shakshuka With Oats Recipe-A High Protein Breakfast

www.archanaskitchen.com

Try the delicious Shakshuka recipes made from baked beans, oats, tomatoes and eggs. Serve with a whole grain toasted bread and a smoothie for a wholesome bre...

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  • Shakshuka With Oats Recipe-A High Protein Breakfast
  • recipe
  • Middle Eastern
  • Continental Breakfast Recipes
  • ingredients
  • instructions
  • cooking time
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View full recipe on www.archanaskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.

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Cooking tools:

  • Stove
  • Skillet
  • Pot
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spoon

Ingredients

  • 1 cup Rajma (Large Kidney Beans)
  • 1 teaspoon Extra Virgin Olive Oil
  • 1 Onion finely chopped
  • 2 cloves Garlic grated
  • 500 grams Tomatoes pureed
  • 1 tablespoon Honey or more to taste
  • 1 teaspoon Cumin powder (Jeera)
  • 1 teaspoon Dried oregano
  • 1/4 teaspoon Red Chilli powder or cayenne pepper
  • Salt to taste
  • 1 teaspoon Black pepper powder to taste
  • 1 cup Baked beans
  • 40 grams Instant Oats (Oatmeal) peppy tomato
  • 3 Whole Eggs
  • 2 sprigs Coriander (Dhania) Leaves finely chopped

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