Delicious Penne Pasta with Corn and Crab Meat
How to Make the Best Penne Pasta with Corn and Crab Meat. Delicious Family Pasta Meal
Ingredients
- 12 oz. Penne Pasta, Uncooked
- 8 oz. Fresh crab lump meat
- 1 Tablespoon Olive Oil
- 3 Scallions, thinly sliced
- 3 Garlic Cloves, minced
- 2 Cups Fresh or frozen corn kernels
- 1/2 cup White wine
- 1/2 Cup Canned coconut milk
- 2 tablespoons Butter
- 1/2 Lemon, juiced
- 1/4 Cup Grated Parmesan Cheese
- 1/2 Cup, divided Fresh Parsley, chopped
- To taste Salt & Pepper
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