Spiced Beef Hot Dish With Bacon Jalapeno Cornbread | Recipe Cart | Recipe Cart
Spiced Beef Hot Dish with Bacon Jalapeno Cornbread | Perfect for gatherings, this flavorful casserole serves 11. Try it now!
Ingredients
- 3 strips bacon
- 3 pounds boneless beef chuck, 1-inch cubes
- Kosher salt and freshly ground black pepper
- Oil, if needed
- 2 medium carrots, chopped
- 1 jalapeno, minced
- 1 medium yellow onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon baharat
- 1 teaspoon chili powder
- One 14-ounce can fire-roasted diced tomatoes
- One 14-ounce can beef broth
- Two 14-ounce cans chickpeas, drained
- 1/2 cup golden raisins
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon kosher salt
- 1 large egg
- 1 stick unsalted butter, melted and cooled
- 1 cup whole milk Greek yogurt, plus more for serving
- 1 tablespoon honey
- Chopped fresh parsley, for garnish
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