Yucatan Turkey Chili | JENNIE-O® Recipes
Try out this recipe with JENNIE-O® Ground Turkey instead of regular ground beef, this Yucatan Turkey Chili recipe is ready in under 60 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 (16-ounce) package JENNIE-O® Lean Ground Turkey
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 2 (14 1/2-ounce) cans salsa-style or regular stewed tomatoes, undrained
- 1 (16-ounce) can white navy beans, drained and rinsed
- 1 bell pepper, diced
- 3/4 cup CHI-CHI'S® salsa
- 1 tortilla, cut into 1/4-inch strips
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