30-Minute Turkey Chili | JENNIE-O® Recipes

Ingredients

• 1 tablespoon canola oil
• 1 onion, chopped
• 4 cloves garlic, minced
• 2 teaspoons ground cumin
• 2 teaspoons ground chili powder
• 1/2 teaspoon ground cinnamon
• 1 teaspoon dried oregano
• 2 bay leaves
• 1 tablespoon cocoa powder
• 1 (14.5-ounce) can no salt added diced tomatoes, undrained
• 1 (14.5-ounce) can tomato sauce
• 2 cups reduced-sodium chicken broth
• 1 (15-ounce) can black beans, rinsed and drained
• 1 cup frozen corn kernels
• 2 cups cubed JENNIE-O® Oven Roasted Turkey Breast
• 1/4 cup chopped fresh cilantro
• tortilla chips, if desired