Deliciously Fluffy Vegan Lemon Poppy Seed Muffins

Ingredients

• 1½ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• ½ cup coconut oil, melted
• ¾ cup cane sugar
• 2 tablespoons lemon zest
• 1 teaspoon vanilla extract
• ¾ cup almond milk
• 2 tablespoons fresh lemon juice
• 2 tablespoons poppy seeds