Easy Fixin' Fish Chowder
America's Heartland Recipes: Easy Fixin' Fish Chowder
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americasheartland.org.
Cooking tools:
- Dutch oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
- Fork
- Mixing bowl
- Paper towel
- Spoon
Ingredients
- 1 ½ lbs fresh or frozen haddock fillets or other fish fillets
- 4 oz salt pork, diced, or 3 strips bacon, diced
- 1 cup chopped onion
- 4 cups cubed, peeled potatoes (6 medium)
- 2 cups water
- ¾ tsp salt
- ¼ tsp pepper
- 2 cups milk
- 1 12 oz. can evaporated milk
- 2 tbsp all-purpose flour
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