Singapore Fried Noodles - 'Mei Fun' Recipe by Cooking with Morgane

Singapore Fried Noodles - 'Mei Fun' Recipe by Cooking with Morgane

cookingwithmorgane.com

Crunchy vegetables and savory flavors in Singapore Fried Noodles with rice vermicelli, chicken, and a blend of sauces. Perfect for a tasty meal!

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Ingredients

  • 150g rice noodles (rice vermicelli)
  • 2 eggs
  • 1 cabbage leaf
  • 50g leek
  • 50g celery
  • ½ carrot
  • 2 Shiitake mushrooms
  • 100g bean sprouts
  • 1 small onion
  • 2 garlic cloves
  • 1 spring onion
  • 5g cilantro
  • 1 tbsp fish sauce
  • 1 tbsp oyster sauce
  • 1 tsp sesame oil
  • 2 tbsp vegetable oil

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