Sticky Sweet Chili Chicken Thighs (Glossy and Juicy) - My Home Made Recipe

Ingredients

• 4 large bone-in, skin-on chicken thighs, about 2 to 2 1/4 lb (900 g to 1 kg)
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 3/4 cup (180 ml) Thai sweet chili sauce
• 1 tablespoon low-sodium soy sauce
• 1 tablespoon fresh lime juice
• 1 teaspoon lime zest
• 2 teaspoons rice vinegar
• 2 cloves garlic, finely grated or minced
• 1 teaspoon fresh grated ginger
• 1 teaspoon toasted sesame oil
• 1/4 teaspoon red pepper flakes, optional
• 2 green onions, thinly sliced
• 1 teaspoon sesame seeds
• Lime wedges
• Cooked rice or steamed vegetables