Onigiri – Japanese rice balls with peanuts – DelicioUS!

Ingredients

• 300 g American sushi rice
• 400 ml water
• 3 tbsp light rice vinegar
• 2 tsp salt
• 2 tsp sugar
• 1 nori seaweed leaf
• 2 tbsp sesame seeds
• 3 tbsp neutral oil
• 1 bunch spring onions
• 2 cloves of garlic
• 50 g peanut butter (unsweetened)
• 4 tsp soy sauce
• 50 g peanuts (roasted, unsalted)
• 3 tbsp soy sauce
• 1 tbsp brown rice vinegar
• 1 tsp agave syrup
• 1 tsp sesame oil
• 1 stalk spring onion