Saba Con Yelo

Saba Con Yelo

pinoybites.com

Saba con Yelo (Hielo) is a classic Filipino icy dessert. It’s a cinch to put together as long as its main ingredient is premade, the Minatamis na Saging

View full recipe on pinoybites.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at pinoybites.com.

Share this recipe:

Cooking tools:

Ingredients

  • Minatamis na Saging
  • Crushed Ice
  • Evaporated Milk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This