Broccoli and Cheese Stuffed Shells Recipe - BettyCrocker.com

Broccoli and Cheese Stuffed Shells Recipe - BettyCrocker.com

www.bettycrocker.com

A great twist on stuffed pasta to get your family to eat broccoli!

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Ingredients

  • 18 uncooked jumbo pasta shells (from 12-oz box)
  • 1 bag (12 oz) frozen broccoli & cheese sauce
  • 1 cup ricotta cheese
  • 1/2 cup shredded Parmesan cheese (2 oz)
  • 1 teaspoon garlic powder
  • 2 cups Muir Glen™ classic marinara organic pasta sauce
  • 1/2 cup shredded Cheddar cheese (2 oz)

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