Spinach & Feta Chicken Sausage Greek Salad & Feta Tzatziki Dressing | al fresco

Ingredients

• 1 package of al fresco Spinach & Feta Chicken Sausages, sliced
• 1-2 heads of Romaine Lettuce, chopped
• 1 Cucumber, stripe peeled and thinly sliced
• 1/2 Red Onion, thinly sliced
• 2 large Tomatoes, sliced
• 1 Green Bell Pepper, large diced
• 1/2 block of Feta Cheese, cubed
• 8-9 Peperoncini Peppers
• Kalamata olives
• Salt
• Pepper
• Toasted Pita Bread, optional for serving
• 2 cups of plain Greek yogurt
• 1/2 cup of Feta, crumbled
• 1 tbsp of White Vinegar
• 2 cloves Garlic, minced
• 2 sprigs of Mint
• 1 bunch of Dill, finely chopped
• 1/2 seedless Cucumber, coarsely grated
• Kosher salt