Simple Oven-Baked Sea Bass
If you’re looking for a simple recipe that really preserves the delicate flavor of sea bass, then I highly recommend you try this one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.
Cooking tools:
- Oven
Ingredients
- 1 lb sea bass
- 3 garlic cloves, minced
- 1 tablespoon olive oil
- 1 tablespoon Italian seasoning
- 1 tablespoon fresh parsley leaves
- 2 teaspoons ground black pepper
- 1 teaspoon salt
- 2 lemon wedges
- 1/3 cup white wine
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