Smoked Rice for 60 | Riceland

Smoked Rice for 60 | Riceland

www.riceland.com

Cooking for a large crowd is simple with this cooking method. This is THE rice dish that every sportsman must have to accompany fried fish and smoked meats.

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Ingredients

  • 4 cups uncooked Riceland Gold Parboiled Long Grain Rice
  • 2 cups uncooked Riceland Extra Long Grain Rice
  • 1 Tablespoon salt
  • 12 cups boiling water
  • 3 quarts chopped celery
  • 2 quarts chopped onions
  • 3 sticks margarine
  • 4 cans cream of chicken soup
  • 1 can cream of mushroom soup
  • 2 cans chicken broth
  • 1/4 cup Liquid Smoke

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