Salt Cod with Tomatoes - Oleve
Experience the flavor of salt cod with tomatoes using olives and extra virgin olive oil from Ol-eve. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oleve.shop.
Ingredients
- 1 kg salt cod, sliced in big slices (not in salt)
- Flour for battering
- 1 red pepper cut in thin slices
- 1 green pepper cut in thin slices
- 1 big onion chopped
- 1 clove of garlic cut in half
- 2 tsp (tablespoons) caper
- 300 gr cherry tomatoes cut in 4 parts or whole
- 80 gr olives
- Chopped parsley
- 2 tsp (tablespoons) pine nuts
- Extra Virgin Olive Oil
- White Vinegar
- Raw sea salt and peppers
- 1tsp. tablespoon granulated sugar
More Like This
Salt Cod with Tomatoes and Peppers from Sud de France by Caroline Conran
app.ckbk.com
Salted Cod with Stewed Tomatoes and Olives - Wesson Recipe | |
thefoodemporium.com
Salt cod in tomato sauce Recipe | Food From Portugal
foodfromportugal.com
Cod With Tomato-Olive Sauce – Diabetic Me
diabeticme.org
Cod with Tomato || Canadian Seafood Treasures
canadianseafoodtreasures.com
Lightly salted cod with Mediterranean flavours
leroyseafood.com
Roasted Cod With Tomatoes and Red Onion - Olga's Flavor Factory
olgasflavorfactory.com
Cod with tomatoes, olives and polenta | Food Stuff
foodstf.com