Salt cod in tomato sauce Recipe | Food From Portugal
Want to make a tasty and simple cod recipe for dinner? Make this delicious and easy salt cod in tomato sauce recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- About 1 kg (2 1/4 pounds) salt cod, soaked for 24 hours
- 1 large onion
- 3 medium ripe tomatoes
- 150 ml (2/3 cup) white wine
- 75 ml (1/3 cup) olive oil
- 3 cloves of garlic
- 4 tablespoons tomato pulp
- 1/2 teaspoon pepper
- Rosemary (to taste)
- 1 teaspoon salt
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