How to make Achari Kathal Kofta Ki Kadhi (raw Jackfruit Koftas In Pickled Yoghurt Sauce) Recipe

How to make Achari Kathal Kofta Ki Kadhi (raw Jackfruit Koftas In Pickled Yoghurt Sauce) Recipe

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Achari kathal kofta ki kadhi is a delicious and tangy Indian dish made with raw jackfruit koftas cooked in a pickled yogurt sauce. The koftas are made from grated raw jackfruit mixed with spices and...

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Ingredients

  • as required For Koftas
  • 1/2 cup Grated Raw Jackfruit
  • 0.13 cup Gram Flour
  • 1/4 teaspoon Ginger Garlic Paste
  • 1/4 teaspoon Red Chili Powder
  • 0.13 teaspoon Turmeric Powder
  • As required Salt To Taste
  • as required Oil For Deep Frying
  • as required For Kadhi
  • 1/2 cup Yogurt
  • 1/2 tablespoon Gram Flour
  • 1/4 teaspoon Turmeric Powder
  • 1/4 tablespoon Oil
  • 1/4 teaspoon Mustard Seeds
  • 0.13 teaspoon Fenugreek Seeds
  • 0.13 teaspoon Cumin Seeds
  • 1/4 Onion, Finely Chopped
  • 1/4 tablespoon Achari Masala
  • as required Fresh Coriander Leaves For Garnish

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