Petrossian's Parmesan shortbread with truffle pesto – Luxury London

Petrossian's Parmesan shortbread with truffle pesto – Luxury London

luxurylondon.co.uk

Impress at your next dinner party with this prepare-in-advance canapé recipe

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Ingredients

  • 100g grated Parmigiano Reggiano
  • 130g flour
  • 1 egg yolk
  • 100g room-temperature unsalted butter
  • 2 pinches of table salt
  • 2g cracked black pepper
  • 1 pot of Petrossian Pesto & Summer Truffle Sauce
  • 200g Philadelphia-type cream cheese
  • Salt and pepper

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