Brezdèl

Name: Brezdèl
Ingredients: 1 kg di farina di frumento; 250 gr di zucchero; 200 gr di burro; 3 tuorli d'uovo; 450 gr di latte; scorza di limone grattugiata; 100 gr di lievito di birra; 10 gr di sale

www.tastetrentino.it

Procedure:Stir the yeast into a little lukewarm water and mix with flour, adding salt and softened butter cut into pieces, the egg yolks, the sugar, the

Keywords

Brezdèl
Tastetrentino
Dolci
Ricette

View full recipe on www.tastetrentino.it

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastetrentino.it.

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