❄️ Inuit-Inspired Arctic Char with Wild Berries & Buckaroo Seasoning – Rollicking Buckaroo
Background:Inuit communities traditionally rely on locally sourced foods like Arctic char, seal, caribou, whale, berries, and foraged greens. Cooking methods often included smoking, drying, or...
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Ingredients
- 2 fillets of Arctic char (or substitute with salmon if unavailable)
- 1 tsp Rollicking Buckaroo Smoky Citrus Salt
- 1 tbsp seal oil or neutral oil (sunflower or canola as substitute)
- 1 cup wild blueberries or blackberries (foraged if possible)
- 1 tbsp fresh willow herbs or spinach as substitute
- 1 tsp honey or natural sweetener
- Sprig of Labrador tea or thyme (for light aroma, optional)
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