Cold Chicken Curry Salad - Maple Leaf Healthcare & Hospitality
Featured Maple Leaf Product: Boneless Chicken Thigh (55344)
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mapleleafhh.com.
Ingredients
- Boneless Chicken Thighs 1.5 Kg 3.3 Lbs
- Curry Powder 30 mL 2 Tbsp
- Canola Oil 15 mL 1 Tbsp
- Chicken Base, low sodium 15 mL 1 Tbsp
- Romaine Lettuce, cleaned and chopped to bite-size 2 Kg 4.4 Lbs
- Tomatoes, fresh, diced 500 g 1.1 Lbs
- Cucumbers, fresh, sliced 375 g 13.1 oz
- Red Onions, fresh, sliced 170 g 6 oz
- Carrots, fresh, peeled, shredded 170 g 6 oz
- Lemon Juice 188 mL 6.4 Fl oz
- Lemon Zest, chopped fine 15 mL 1 Tbsp
- Sugar, granulated 5 mL 1 tsp
- Dijon Mustard 15 mL 1 Tbsp
- Black Pepper 5 mL 1 tsp
- Salt 5 mL 1 tsp
- Canola Oil 562 mL 2.4 cups
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Curried Chicken Salad - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Curried Chicken Salad - Culinary Medicine Home
mds.culinarymedicine.org
Boneless Chicken Leg with Yogurt, Lime and Curry Rub - Maple Leaf Healthcare & Hospitality
mapleleafhh.com
Chicken Curry
spicewheel.com
Delicious Chicken Curry Recipe - Turnpaugh Health & Wellness
turnpaughhwc.com
Boneless Chicken Curry
cookwithnabeela.com
Chicken Salad - Kidney Kitchen
kitchen.kidneyfund.org
Sante Fe Chicken Thighs - Maple Leaf Healthcare & Hospitality
mapleleafhh.com