Honey-Glazed Carrots
Is there anything better than a simple side dish that can steal the spotlight at dinner? I remember when my mom would whip up these delightful honey-glazed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingfever.us.
Ingredients
- 5 large carrots ((250 grams))
- 1 tablespoon brown sugar
- 2 tablespoons honey
- 1 teaspoon minced garlic
- 1/2 teaspoon salt
- 2 tablespoons unsalted butter
- 1/8 teaspoon black pepper
- water (for boiling)
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