English Madeira Cake Recipe
This is an old English recipe for a cake that doesn't contain ANY Madeira, but was traditionally served WITH Madeira! It's simply a wonderful
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Loaf pan
- Food processor
- Fine-mesh sieve
- Sifter
- Hand mixer
- Mixing bowl
- Oven
- Cake tester
- Cooling rack
- Plastic wrap
- Spatula
- Measuring cup
- Measuring spoon
- Grater
- Refrigerator
- Pastry brush
- Paper towel
- Spoon
Ingredients
- 2 cups sifted flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 6 ounces unsalted butter (1 1/2 sticks)
- 1 teaspoon vanilla
- 3/4 cup sugar
- 3 large eggs
- 1/2 cup milk
- Grated rind of 1 -2 lemons
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