Mushroom and Spinach Stuffed Flounder - Coolinarco.com
Mushroom and Spinach Stuffed Flounder is an elegant, low-carb dish perfect for weeknight dinners or special occasions.
Ingredients
- 4 flounder fillets
- 2 cups mushrooms (sliced)
- 2 cups spinach (fresh)
- 1/2 cup onion (diced)
- 2 cloves garlic (minced)
- 1/2 cup parmesan cheese (grated)
- 1/4 cup bread crumbs
- 2 tbsp olive oil
- Salt and pepper (to taste)
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