Dutch Oven Mince and Dumplings | Bush Cooking

Dutch Oven Mince and Dumplings | Bush Cooking

bushcooking.com

A classic Australian one-pot meal of Mince and Dumplings is not just a perfect mid-week budget meal but also for a Dutch oven.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.

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Ingredients

  • 1 pound ground beef (mince)
  • 1 yellow onion
  • 2 cloves garlic (minced)
  • 2 carrots (sliced)
  • 1 cup peas (fresh or frozen)
  • 2 tablespoons Worcestershire sauce
  • 2 cups beef stock
  • 1/2 cup water
  • 2 tablespoons gravy powder
  • 1 tablespoon cornstarch (corn flour)
  • 1 cup whipping cream
  • 2 cups self-rising flour (self rising)

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