Italian Beef and Potato Casserole Recipe
Get ready for comfort food at its finest with this hearty Italian Beef and Potato Casserole! Layered with tender slices of russet potatoes, savory ...
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Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Kitchen towel
- Aluminum foil
- Measuring spoon
- Measuring cup
Ingredients
- 1 pound ground beef
- 4 medium russet potatoes
- 1 medium yellow onion
- 3 cloves garlic cloves
- 2 tablespoons olive oil
- 1 can (14.5 oz) diced tomatoes
- 2 tablespoons tomato paste
- 2 cups shredded mozzarella cheese
- 1/2 cup parmesan cheese
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/4 teaspoon crushed red pepper flakes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
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