Winter Chocolate Pie with Orange Meringue - Baking At Home

Ingredients

• Crust
• 1 ½ C. all-purpose flour
• ½ tsp. salt
• ½ C. Crisco® All-Vegetable Shortening, well chilled
• 3-6 Tbsp. ice cold water
•  
• Filling
• 1 ½ C. milk
• ¼ C. Clabber Girl® Corn Starch
• ½ C. granulated sugar
• ¼ C. Grandma’s® Molasses
• 1 tsp. orange zest, reserve remaining zest for topping
• 3 egg yolks, reserve whites
• 2 C. semi-sweet chocolate chips
• Meringue
• 3 reserved egg whites
• ¼ tsp. Spice Islands® Cream of Tartar
• Remaining zest from orange