Bun Cha (Vietnamese Grilled Pork With Noodles Salad)
Serve 3-4 pax Marinate (Meat) 300g Minced Pork 300g Pork Belly 8 Tbsp Fish Sauce 3 Tbsp Dark Soya Sauce 1 Tsp Sugar 2 Shallot, Minced 6 Cloves Garlic, Minced ½ Tsp Black Pepper Sauce (Broth) 1.5...
Ingredients
- Sugar
- 5 Tbsp White Vinegar
- Basil Leaves (Can be Sweet or Thai)
- Mint Leaves
- Lettuce (Any Kind of Salad Vegetables)
- 200g Cooked Bee Hoon (Rinse with cold water when cooked to stop cooking)
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