Jamaican Couscous Dutch Oven Recipe

Ingredients

• 2 tsp olive oil
• 1 tsp minced garlic
• 1 15-ounce can chicken broth
• 1 11-ounce can mango nectar (soda can in Hispanic foods)
• 3 scallions
• 1 small red bell pepper
• 1 15-ounce can corn
• 2 15-ounce cans black beans
• 1 4-ounce can chopped green chilies
• 1 tsp allspice
• 1 tsp ginger
• 1/2 tsp cayenne pepper
• 1/2 tsp cinnamon
• 3 cups dry couscous
• 1 small bunch cilantro