Hot Artichoke Dip Recipe - Mexican Style
www.cooking-mexican-recipes.com
Creamy hot artichoke dip recipe Includes a how to video for this scrumptious appetizer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-mexican-recipes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Garlic press
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Grater
- Can opener
- Colander
- Baking dish
- Oven
- Stove
- Tongs
- Plastic wrap
- Paper towel
- Gloves
Ingredients
- 1 cup mayonnaise
- 1 cup Parmesan cheese, grated
- 1 can artichoke hearts, marinated in water, drained
- 1 can diced chilies (ortega brand) drained
- 1 clove of garlic, minced, more if you like!
- 1 tsp olive oil
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